Ingredients
Method
- Pour 1 cup of organic white grape juice concentrate into a large pitcher.
- Add 5 cups of filtered water and mix thoroughly.
- Stir in 1 tbsp citric acid (or lemon juice) for balanced tartness.
- Add ½ tsp ascorbic acid to boost freshness and provide 100% of daily vitamin C needs.
- Refrigerate for at least 1 hour before serving. Serve chilled.
Notes
- This juice contains no added sugar, high fructose corn syrup, or artificial ingredients.
- Rich in vitamin C and gentle on digestion.
- USDA-approved and WIC-compliant when using certified organic ingredients.
- Rich in vitamin C and gentle on digestion.
- USDA-approved and WIC-compliant when using certified organic ingredients.
